| სარჩევი |
| | Preface | 2 |
| | Concluding remarks | 166 |
| Chapter 1. | A brief introduction to ethnobioligy | 7 |
| | The subject matter of ethnobiology | 7 |
| | The unity of humans and nature | 9 |
| | Other concepts relevant to ethnobiology | 11 |
| | Georgia : biodiversity hotspot | 13 |
| | Methods in ethnobiology | 16 |
| | Cited Literature to Cgapter 1 | 21 |
| Chapter 2. | Ethnobotany of Georgia | 32 |
| | A historical introduction | 32 |
| | Domestic plants most commonly cultivated in traditional gardens and fields | 38 |
| | Wild plants used primarily as food | 44 |
| | Wild plants used primarily for mesicinal purposes | 53 |
| | Wild woody plants values primarily for rhier timber | 59 |
| | Wild plants used as dye | 62 |
| | Analisis and synthesis of collected data | 62 |
| | The tradition of alcohol distillation from fruit (araq'i) | 64 |
| | The traditional home gaeden in Georgia | 65 |
| | Smoking and snuff | 71 |
| | Cited literature to Chapter 2 | 73 |
| Chapter 3. | Ethnozoology of Georgia | 81 |
| | A historical introduction | 81 |
| | Domestic fauna of Georgia | 84 |
| | Hunting traditions in Georgia | 86 |
| | Thoughts of a hunter | 90 |
| | The human-wolf conflict | 94 |
| | Fishing | 98 |
| | Medicinal use of animals | 101 |
| | Kantsi : the Georgian drinking horn | 102 |
| | Synthesis : ethnozoological profile of Georgia | 103 |
| | Cited Literature Chapter 3 | 108 |
| Chapter 4. | Ethnoecology of Georgia | 120 |
| | A historical introduction | 120 |
| | Climate and landscapes | 123 |
| | Subsistence types | 125 |
| | Intercropping | 130 |
| | Land management | 132 |
| | Tourism and traditions | 134 |
| | Ancient and pre-industrial history | 139 |
| | Modern history to present days | 140 |
| | Comparing two regions | 143 |
| | Synthesis : ethnoecology and other sub-disciplines of ethnobiology | 145 |
| | Cited Literature to Chapter 4 | 157 |